Franchise Indonesia - Informasi Peluang Usaha Waralaba dan Wirausaha Indonesia
Franchise directory information
Introduction
 


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There are few businesses as glamorous as owning a bar or club. You'll be the proprietor of the establishment where people meet, greet, eat and drink. It'll be a home away from home for some of your customers, and you'll be the ruler of this social roost.

The profit potential for bars is incredible. By taking a $20 bottle of liquor, and selling it an ounce at a time for $1.50 and up, you can make as much as $192 per bottle. That's a whopping 800 percent return on your investment!

Owning your own bar or club can mean long hours, meticulous attention to detail, giving up vacations and weekends, and sometimes dealing with unruly customers. But if you have a clear vision, do your homework, and learn the ins and outs of the business, it can also translate into a rewarding and financially successful enterprise. If you're friendly, outgoing, like people and have good business sense, you're already well on your way.

Our step-by-step guide will help you turn your dream into a moneymaking reality. We cover the several types of bars you can open--neighborhood bar, sports bar, brewpub, wine or martini bar, and nightclub--and how to get those bar stools filled with happy customers. The author explains step by step everything you need to know before opening your doors. Topics covered include how to:

# Research your target market
# Find the perfect location
# Hire a knowledgeable staff
# Navigate the red tape that accompanies serving alcohol and food
# Understand the logistics of inventory and equipping your bar
# Compete with other bars and nightlife venues
# Keep your clients entertained--and get them to make more purchases--once they're in your bar
# And much more!

We share insider tips to increase your bottom line and make your venture a success. This easy-to-use guide also includes useful sample forms, cost-cutting ideas, common mistakes to avoid, and additional resources, plus step-by-step instructions, checklists, and work sheets that will guide you through every aspect of the start-up process. Order this book today and start living your dream.

Industry Overview

Friends, laughter, celebrations, entertainment—fun! These are the things that might come to your mind when you think about owning your own bar as you imagine rooms filled with friendly conversation, music and people enjoying themselves. If you’re thinking of opening a sports bar, you might envision an exciting game on big-screen TVs with everyone cheering and having a great time. Owning a bar sounds like the perfect life to many potential entrepreneurs, but it’s not always fun and games behind the scenes. Owning a bar/club can mean long hours, meticulous attention to detail, giving up vacations and weekends, and sometimes dealing with unruly customers. But if you have a clear vision, do your homework and learn the ins and outs of the business, it can also translate into a rewarding and financially successful enterprise.

Perkembangan selera makan dan minuman akibat pengaruh budaya internasional tak dapat dielakkan lagi, walaupun diketahui bahwa junk food bila dikonsumsi berlebihan tidaklah baik bagi kesehatan, namun siapa yang dapat menolak bila disodori seporsi santapan siap saji yang begitu menggoda selera? Bahkan putra putri kita pun demikian menyukai rasanya sehingga orang tua yang tidak perlu ambil pusing menyiapkan makanan di kala putra putri mereka susah makan.

Selain itu pula, dengan demand atau permintaan yang tak ada habisnya, bisnis di bidang santapan siap saji pun terasa demikian menggiurkan karena bisa menguntungkan, walaupun sisi negatifnya adalah demikian banyaknya pemain di bidang ini yang menyebabkan persaingan sudahlah tidak terlalu longgar untuk dijalani, namun tentu saja bisa disiasati dengan memasang berbagai strategi, misalnya mengupayakan lokasi yang ideal, diferensiasi produk franchise (bila kesepakatan memungkinkan), dan juga strategi pricing lainnya.

Konsumen pasti bersyukur bahwa beberapa franchisor telah dilengkapi dengan SOP (standar operasional) yang memungkinkan berbagai hal dilakukan secara profesional dan terstandar, misalnya saja kebersihan peralatan dan keamanan operasi, namun kami temui bahwa masih banyak usaha waralaba yang belum memiliki standar sejenis, sehingga beberapa aspek yang penting bagi konsumen masih terabaikan. Himbauan kami bagi calon pewaralaba makanan siap saji adalah, perhatikan dengan baik kualitas bahan, penataran yang baik mengenai keamanan operasi/prosedur dan juga pentingnya kebersihan dan sikap, terhadap para staff yang melakukan kegiatan operasional bisnis waralaba.

Di beberapa gerai waralaba burger terkenal masih kerap kami jumpai staff yang melayani/menunggu gerai sambil merokok, atau juga staff yang menyiapkan makanan tanpa menggunakan sarung tangan plastik (sementara sebelumnya memegang uang tunai), dan juga staff kebersihan yang menyapu dengan giatnya di seputar konsumen yang tengah bersantap sehingga memungkinkan beterbangannya debu dan kotoran dari lantai ke meja konsumen. Peralatan dapur yang penuh kerak dan minyak yang menggumpal pun acap ditemui, sehingga hal-hal remeh ini sebaiknya mulai diperhatikan oleh pewaralaba maupun terwaralaba yang telah menjalankan usaha di bidang makanan ini.

Hak cipta artikel: @Franchise-id.com 2010

Franchise Glossary

" Area Franchisee/Area Developer:
Buys the rights from the original franchisor to develop the system in a defined region. An area developer cannot sell franchises. "

Fast Food, Pizza, Burger & Bakery Franchise Category
Fast food franchise, pizza franchise, burger, bakery and cake fanchise

ABRA KEBAB

About:KEBAB TURKI BABA RAFI (KTBR), sebuah bisnis makanan cepat saji yang kini semakin dikenal luas. Dengan produk utama ”Kebab”, yang lezat dan bercitarasa khas terbukti bukanlah bisnis musiman seiring dengan kiprahnya yang aaa menusantara bahkan siap merambah Asia Tenggara. Di bawah naungan manajemen PT. Baba Rafi Indonesia, KTBR dikelola dengan penuh semangat muda, integritas dan inovasi yang tak kenal henti, terbukti 375 outlet berdiri dalam kurun waktu pengembangan 5 tahun. Gelar THE BEST AND THE LARGEST LOCAL FAST FOOD FRANCHISE pun diraih. Tentu saja langkah sukses itu tercapai berkat kerja sama saling dukung antara Franchisee dengan Franchisor.

Franchise business type: Kebab

Franchise capital investment: Rp 100jt

Head office address:PT. Abra Boga Rasa Asia Jl. RC Veteran 32 Bintaro

Phone: 62 21 7358038

Contact person: franchise data not available

 

Arby's Franchise

ARBY'S

Franchise business type: Fried Chicken, Burger

Franchisee requirement: franchise data not available

Head office address: Jl. Kemang Selatan 111 Jaksel

Phone: franchise data not available

Contact person: franchise data not available

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BAKSO KOTA CAK MAN

About: In Indonesia, meatballs are called “bakso” and are usually served in a bowl of soup with noodles, fried siomay/dim sum, steamed siomay/dim sum, and fried tofu. There are two major variants of the Indonesian meatball, namely “Bakso Solo” and “Bakso Malang”. The first originates from Solo City in Central Java, and the second is from the mountainous city of Malang in East Java. With more than 10 ingredients, the Malangese bakso is a much richer variety when compared to the Solonese bakso. In the past, the Indonesian meatball was sold by street vendors using small, two-wheeled carts. Today, because of a much larger demand, larger restaurants now specialize in serving “Bakso Malang”. The best of these restaurants, as “Bakso Malang” specialists, is BAKSO KOTA CAK MAN which is located in the district of Lowokwaru, Malang, East Java, Indonesia, established in 1984. BAKSO KOTA CAK MAN (BKCM) restaurant was legally registered and awarded a patent by the Ministry of Justice and Human Rights of the Republic of Indonesia in 2002. As of 2004, BKCM had 11 branches throughout Malang, making BKCM the most popular “Bakso Malang” restaurant in town.
Payment of the Franchise Fee
(in advance):
$ 5,500.00 (domestic)
$ 15,500.00 (international)
Royalty fees: 5% of gross sales per month (in Rupiah for the domestic franchisee or in the local currency for the international franchisee)
Length of the contract: 5 years
Net Profit margins: 20% - 30%
Break Even Point: 1-2 years.

ALADINS FRANCHISE

About: Aladin's adalah makanan cepat saji semi restoran yang menyajikan aneka makanan (India,Indonesia dan Kebab) dengan rasa yang berbeda dan dengan gaya yang unik. Aladin's adalah salah satu anggota dalam industri makanan yang berpengalaman. Tertarik usaha di bi dang makanan cepat saji? Ingin memulai usaha sendiri dengan sedikit modal dan keuntungan maksimal tapi tidak tahu bagaimana? Takut resiko gagal dan ingin cara yang aman? Mencari peluang bisnis yang bagus,dinamis,menarik dan mudah dilakukan? Bisnis yang anda dapat bertambah maju dan masih punya waktu untuk bersenang senang? Cari amanya gabung saja bersama Aladin's.

Pilihan paket franchise:

- Konsep Outdoor
Investasi 40 juta rupiah
Gerobak sederhana + peralatan yang lengkap

- Konsep Indoor
Investasi 50 juta
Counter/booth/Kios sederhana + peralatan yang lengkap

- Konsep Mini Cafe
Investasi 60 juta
Counter/booth + Peralatan yang lengkap

- Restoran konsep
Investasi 90 juta
Dekorasi + peralatan yang lengkap

Contact: Pusat MALL WTC MATAHARI Food Court Lt.UG Counter F-28 Serpong - Tangerang Telp : (+6221) 53154459 / 08159017794 E-mail : aladins [at] aladinsfranchise.com

bread talk franchise

BREAD TALK

about: At BreadTalk, we are totally committed to quality, innovation and customer service. Backed by our strong brand, successful retail concept and our shared commitment to continually whip up delicious range of breads that make your day, our franchisees will share rewarding careers while making a real difference to the people in their communities.

We are rapidly expanding our franchise network in the Asia Pacific region, currently seeking compatible enterprises to be part of our growth. BreadTalk has forged partnerships currently in Indonesia, China, Malaysia, the Philippines, Kuwait, United Arab Emirates (UAE), Oman, India, Hong Kong, Thailand, Korea, Vietnam, Bahrain and Saudi Arabia.

Franchise business type: Bread Bakery & Pastry

Head office address: Jl. Komp Ratu Taman Indah Duri Kepa, Blok A/123 Jkt

BUANA BAKERY

Franchise business type: Bread & Bakery

Franchise capital investment: Rp 55 jt

Head office address: Jl. Daan Mogot 9 Jakbar

Phone: +62 21 5444070 70823546

Contact person: franchise data not available

 

Burgerku

Capital investment: Start from Rp 9.500.000
Owner: OchaFoods
Phone: 0 2 1 - 9 2 6 5 4 3 5 9
Contact person: OchaFoods
Email: burger_ku [at] yahoo.co.id

 

BURGER KING ASIA PACIFIC

 


WARALABA BURSTEA

About: BURSTEA adalah business oportunity yang menggunakan system keagenan tanpa Royalty dan Manajemen Fee, sehingga 100% bisnis ini adalah milik Anda.

Contact:Jl. Rungkut Asri Barat V / 22
Tel / Fax. 031 - 8702526
Email : admin [at] burstea.com

CAFE REGAL

Franchise business type: Cafe

Franchisee requirement: franchise data not available

Head office address: Plaza Senayan Lt 2

Phone: +62 21 5725216

Contact person: franchise data not available

CALIFORNIA FRIED CHICKEN & CAL DONUT

Franchise business type: Fried Chicken, Pizza, Donut

Franchise fee: Rp 100jt

Franchise equipment investment: Rp 500-600jt

Head office address: Jl. Jaya Building Lt 5 Moh. Thamrin Jakarta

Phone: +62 21 3157611 3147654

 

CHICKEN AND SHAKE

about:Chicken and Shake hadir dengan menu andalan Fried Chicken dan Shake. Kami memilih produk tersebut karena kami menyadari bahwa selama ini belum ada pemain yang membidik kolaborasi akan produk tersebut. Kebanyakan dari fast food mengkolaborasikan menu makanan fast food dengan minuman yang melulu instant. Saat ini pemain fast food didominasi oleh merek internasional. Kami melihat bahwa pemain fast food dikelas middle belum ada. Chicken and Shake memiliki segmen pasar yang cukup universal, mulai anak-anak, remaja, dan keluarga. Konsep usaha kami menyediakan menu makanan yang menjadi konsumsi harian masyarakat, karena ayam goreng merupakan makanan favorit keluarga Indonesia, serta memiliki kandungan gizi yang cukup baik untuk kesehatan. Chicken and Shake adalah rumah makan yang berkonsep fastfood. Konsep kami pilih dikarenakan dengan tuntunan zaman yang menghendaki semuanya serba instan tidak repot dan tidak membuang waktu. Meskipun begitu kami tetap menjunjung nilai higienitas, kualitas, dan keamanan produk.

 

NAMA PERUSAHAAN : CHICKEN AND SHAKE
TAHUN BERDIRI : 2008
NAMA MERK USAHA : CHICKEN AND SHAKE
NAMA PEMILIK USAHA : V. AWAN HANANTO
ALAMAT KANTOR : Ambarukmo Regency 2, No C1, Depok
Sleman, Yogyakarta – 55281 TELEPON : (0274) 489200
EMAIL : support[at]chickenandshake.com
WEBSITE : www.chickenandshake.com

Pilihan Investasi: PAKET MINI RESTO (INVESTASI 120 JT)
Rekomendasi area 75m

PAKET MINI RESTO (INVESTASI 175 JT)
Rekomendasi area 120m

Paket MASTER BUSINESS OPPORTUNITY
Biaya investasi senilai Rp.150.000.000 – Rp.300.000.000
(tergantung demography wilayah)

JARINGAN OUTLET :
• Komplek Plaza Seturan No A1, Yogyakarta
phone (0274) 4332744
• Jl. Kopral Sayom No 14, Klaten
phone (0272) 3161505
• Jl. Cendrawasih Klaten
• Jl. Ahmad Yani No 212B, Solo
• Jl. KS.Tubun No 01, Klaten
phone (0272) 9016262
• Komplek RSI, Klaten
phone (0272) 3161505

 

 

COUNTRY DONUT

Franchise business type: Donut counter

Franchise capital investment: Rp 100jt

Head office address: Jl. Krakatau B/9 Kompleks Rafflesia Jatimakmur, Bekasi

Phone: +62 218465985

 

DAILY BREAD

Franchise business type: Bread & Bakery

Franchisee requirement: franchise data not available

Head office address: Jl. RS Famawati 15 Jaksel

Phone: +62 2175903353

 

delavie-franchise

DELAVIE

Franchise business type: Burger Counter, Kebab, Hot Dog, Crepes Island

Number of branches: franchise data not available

Franchise capital investment: From Rp 18,5 jt - 49,5 jt

Available package: 6 menu choices

Head office address: Bogasari Baking Center

Phone: 62 21 439 20126, 430 1048

 

 

dobbi-fried-chicken-franchise

DOBBI CHICKEN

Franchise business type: Fried Chicken

Number of branches: franchise data not available

Franchise capital investment: From Rp 14 jt - 25 jt

Available package: 4 packages

Franchisee requirement: franchise data not available

Head office address: Jl. Sonokeling 4Dm Gejayan, Jogjakarta

Phone: +62 274 7497939

Contact person: Mr Irawan Kusumo W 0812 2956 223

Email: dobbi_jogjakarta @ yahoo.com

dunkin donut franchise

DUNKIN DONUTS

Franchise business type: Donut, sandwich

Franchisee requirement: franchise data not available

Head office address: Jl. Hasyim Ashari 56A Jakarta

Phone: +62 213853861

EDAM BURGER

About: Raih kesempatan menjadi Pengusaha Investasi Murah, Mudah, Mandiri dan Bergairah Bermitra dengan Edam Burger

Franchise business type: Burger Counter, Sausage & Pizza

Number of branches: 780 spots nationally

Franchise capital investment: From Rp 20.450 - unlimited (free franchise fee)

Available package: Alumunium counter, Bicycle Counter, Manual Counter, Motor Counter

Franchisee requirement: franchise data not available

Head office address: Jl. Malaka Raya 122 Perumnas Klender, Jakarta Timur

Phone: 62 21 70750285, 8621610, 8623455, 70957888

 

 

ice cream cut franchise

ES POTONG SINGAPORE

Investment: Rp 2.728.000 include products (576 pcs)

Head office address: Jl. Sunter karya Timur 2A blok HB4 no. 7A

Email : espotongespo [at] yahoo.com

Phone: +62 21 651 8577

Es Teler 77

Franchise business type: Drinks

Franchisee requirement: franchise data not available

Head office address: Jl. Plaza Bintaro Sektor III A Jakarta

Phone: +62 217355352

Contact person: franchise data not available

FRESH CORN

Franchise business type: Fresh corn counter

Capital investment: Rp 8jt

Head office address: PT Anvic Multi BIsnis, Jl Klingkit Permai Blok C no 6 Jakarta

Phone: +62 21 70700398

 

J.CO DONUTS & COFFEE

Contact franchise[at]jcodonuts.com

JOLLY TIME POP CORN

waralaba kebab turki baba rafi - franchise opportunity

KEBAB TURKI BABA RAFI

Franchise business: Kebab counter

Franchiseeinvestment: Rp 50-80 jt
• Satu Unit Counter
• Alat Burner Kebab
• Paket perlengkapan counter
• Freezer Box
• Paket promosi usaha ( Neon Box, Banner, dll )
• Bahan baku produksi pemakaian rutin
• System operasional yang sudah terbukti
• Training Karyawan
• Quality Control dan maintenance
• Asistensi survey lokasi
• Manual Book (Standart Operational Procedure)
• Software Keuangan
• Masa Kerjasama Selama 5 Tahun

Head office address: Ruko Manyar Garden Regency Kav.30
Jl. Nginden Semolo 109 Surabaya
Phone : +6231-5999712 / +6231-5992423
Fax: +6231-5992423 / +6231-5952291

Hotline: +628123-580-791, +6231-7064-1912

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POPEYES CHICKEN

Request information here

See picture

YOGEN CREPES

Franchise business type: Crepes Counter

Franchisee requirement: franchise data not available

Head office address: Jl Kartini V/3A Jakarta

Phone: +62 21 6281363

Contact person: franchise data not available

 

Re Hot Burger Franchise

RE HOT BURGER FRANCHISE


For complete investment requirements, please Click here for inquiry form.

 

 

A&W Franchise

A&W

Franchise business type: Fried Chicken, Burger

Franchise capital investment: Rp 300jt

Franchisee requirement: franchise data not available

Head office address: PT. Biru Fastfood Nusantara Jl. Wijaya 1, Jakarta Selatan

Phone: 62 21 6623456

See picture

 

Babe Burger Franchise
Franchise Name: BaBe Burger dan Pizza
Franchise fee: 70 -120 juta rupiah
Royalti: 5 persen dari omzet
Capital investment : 100 - 150 Juta
Address: Jl. Ganggeng VI no 19 Jakarta utara 14330
Phone: 021 43912115
website: www.babeburger.com
Contact: Mr. Andi Gunawan
Email address : andi [at] babeburger.com

BAKSO IGA SAPI KHAS SURABAYA

I. MASTER FRANCHISE
Fee : Rp 300.000.000,-
II. MANDIRI FRANCHISE
* Kategori I (LARGE OUTLET)
- Location 10 biggest cities
- Franchise Fee Rp 50.000.000,- + PPn 10%
* Kategori IIA (MEDIUM OUTLET)
- Franchise Fee Rp 25.000.000,- + PPn 10%
- Kategori IIB
- Franchise Fee Rp 30.000.000,- + PPn 10%
Klik disini untuk analisis keuangan dan BEP

CAMPINA Scoop Counter

Franchise business type: Ice Cream Counter

Capital investment: Rp 4jt

Head office address: Jl Duri Kosambi 12 Cengkareng - Jkt

Phone: +62 21 5414141

HARTZ CHICKEN BUFFET

Franchise business type: All you can eat, fried chicken

Franchisee requirement: franchise data not available

Head office address: Jl. Raya Kemang 14 Jaksel

Phone: +62 21 7183052

Contact person: franchise data not available

 

Hop- bubble-tea-drinks-franchise

HOP HOP

Franchise business type: Bubble Tea & Drinks

Number of branches: franchise data not available

Franchise capital investment: franchise data not available

Available package: franchise data not available

Franchisee requirement: franchise data not available

Head office address: PT Mata Air Boga Lestari, Jl. Kayu putih Selatan II no 34

Phone: 62 21 489 8338, 489 0049

Contact person: Mrs. Sonya 0816 803831/ Mr. Subur Wiguna 489 0049

 

K PATATS FRANCHISE OPPORTUNITY

K-PATATS FRIES

Please contact from the inquiry form

email: marketing @ k-patats.com

phone: 081 55321 3219 - 081 61547 9788

KENTUCKY FRIED CHICKEN

Franchise business type: Fried Chicken

Franchise capital investment: Rp 350jt

Head office address: Gelael Building, 2th Floor Jaksel

Phone: +62 (021) 8301133, 8313368

Contact person: franchise data not available

 

klenger burger franchise

KLENGER BURGER

Franchise business type: Burger Counter

Franchise fee: Rp 25jt

Capital investment: Rp 85jt (termasuk fee)

Head office address: Jl. Raya Pekayon no. 31 Telp/Fax : +6221 8216450 Bekasi Selatan INDONESIA

Phone: 0817 6681551
Jumlah outlet: +- 20 outlet per 2007

 

Waralaba Martabak Asia

MARTABAK ASIA

Franchise business type: Martabak Counter

Total investment:

- Small Pan
OUTDOOR COUNTER, Total : Rp.120.000.000

- Medium Pan
SEMI OUTDOOR COUNTER, Total : Rp.140.000.000

- Large Pan
INDOOR COUNTER Total : Rp.160.000.000

Franchise Holder: PT. Asia Sunrise Indo.

Head office address: Jl. Merkuri 17 Bdg

Phone: 022 756 1868 - 022-7530894

email: asia.martabak [at] gmail.com

Company profile pdf download (right click and save target as..)

 

MC DONALDS

Franchise business type: Fried Chicken

Franchisee requirement: franchise data not available

Head office address: Jl. Jend Sudirman 54-55 Jaksel

Phone: +62 215266807

Contact person: franchise data not available

MISTER BASO

Franchise business type: Noodles & Meat ball

Franchisee requirement: franchise data not available

Head office address: Jl. Ruko Kebon Jeruk Mediterania, Jl Meruya Hilir 10, Kembangan Srengseng

Phone: +62 21 58902670

Contact person: franchise data not available

 

MY CREPES

Franchise business type: Crepes & burger

Number of branches: 7 cities, Over 20 spots

Franchise capital investment: Rp12 jt - 15 jt

Available package: 3 business kinds; outlet, city or province

Franchisee requirement: franchise data not available

Head office address: Jl Candi Tembaga Selatan 984 Semarang

Phone: 62 224 7606272

Contact person: Doan Perdana 0811 101027 (Jkt), Rachmat 0815 8005 105 (Bdg) Nurhadi 0816657296 (Semarang) Sakir 08156651200 (Salatiga), Agnes +6224 6922312 (Ungaran), Wowo 0815 7541 4455 (Purwokerto)

NELSONS

Franchise business type: Burger

Franchisee requirement: franchise data not available

Head office address: Jl. Hayam Wuruk 120 A

Phone: +62 21 6291181

Contact person: franchise data not available

 

 

papa rons pizza franchise

PAPA RON'S PIZZA

Franchise business type: Pizza, Pasta

Number of branches: 40 locations nationally

Franchise capital investment: US$ 168,000 - 270,000 plus $ 25.000 for franchise license (10 years)

Available package: franchise data not available

Franchisee requirement: franchise data not available

Head office address: Jl. Pondok Pinang Center Blok C 46-48

Phone: 62 21 7591 5031

email: hidayat @ paparonspizza.com

Contact person: franchise data not available

 

Picazzo Burger Franchise

PICAZZO BURGER

Investment: Rp5.000.000 include products see details

Head office address: Jl. Sunter karya Timur 2A blok HB4 no. 7A

Email : picazzo_ind [at] yahoo.com

Phone: +62 21 651 8577

See investment projection table here

PISA

Franchise business type: Fried Chicken, Ice Cream, Pizza

Franchisee requirement: franchise data not available

Head office address: Jl. Gereja Theresia 29 Menteng

Phone: +62 21 3100151, 3100149

Contact person: franchise data not available

QUICKLY

Franchise business type: Bubble Tea & Drinks

Franchisee requirement: franchise data not available

Head office address: Jl. Talang 3 Proklamasi, Jakarta

Phone: -

Contact person: franchise data not available

 

SEMERBAK COFFEE BLEND

About: Kenapa harus Semerbak Coffee?

- Bisnis yang Murah dan Mudah- Bukan minuman musiman- Margin yang tinggi- Proyeksi ROI yang cepat, 5-6 bulan- Inovasi terus menerus berorientasi pada kepuasan pelanggan- Bahan baku murah dan supply terjamin- Sistem teruji dan mudah diaplikasikan- Manajemen handal dan profesional- Pangsa pasar yang terus berkembang- Tidak ada franchise fee dll. Investasi hanya Rp 7.500.000

contact: Jl. Nusantara No.27A - Samping Bank Mandiri
Depok, Jawa Barat 16421
Telepone: 021 9791 4388 / 2898 2853
No.HP: 0878 8541 0884 / 0818 0841 1059
Email: info [at] semerbakcoffee.com

STARBUCKS

Franchise business type: Cofee

Franchisee requirement: franchise data not available

Head office address: Plaza Indonesia

Phone: +62 21 39838805

Contact person: franchise data not available

 

Suga Fried Chicken Kebab

SUGA CHICKEN & KEBAB

 

Suga Chicken Kebab

 

TEXAS CHICKEN

Franchise business type: Fried Chicken

Franchisee requirement: franchise data not available

Head office address: Jl Cikini Raya 60A Jakarta

Phone: +62 21 3905885

See picture

 

BURGER UMIKU

About: Usaha Waralaba dengan System Syari’ah, Siap Bekerjasama & Silaturahim dengan Anda. Waralaba Murah Harga Terjangkau yang Sudah Lebih dari 90 Cabang di Seluruh Indonesia..

Tanpa Royalti Fee ( 0% ), Satu Paket 2 item yaitu Crepes dan Burger, Khusus Luar Jabodetabek resep utama kami buka/ tidak dirahasiakan, Diberikan Training tentang menu dan Pemasarannya untuk owner dan Operator, Bersifat ibadah, karena hasil bersih di infaq-kan 2,5% untuk Kaum Dhuafa

Paket Standard Rp 6.500.000
Paket Mobile Rp 7.500.000
Paket Mix Rp 9.500.000
Paket Exclusive Rp 12.500.000

Contact marketing executive: Bpk Dhanu: 081932112339
Ibu Nurul: 08179144014

WENDYS

Franchise business type: Fried Chicken

Franchisee requirement: franchise data not available

Head office address: Jl Kebayoran Lama 220 Jaksel

Phone: +62 21 7202738

Contact person: franchise data not available

 

YA KUN KAYA TOAST

about: Ya Kun Kaya Toast is a business format franchise that offers its distinctive F&B concept incorporating exclusive rights for a party to operate at a specific location or territory for a period of time.

how to apply: Please download the Franchise Enquiry Form, complete it in full and return to us via email or fax. For overseas franchise, Ya Kun is keen to appoint a Master or Country franchisee. Parties who are interested in Area or Single-Unit franchise opportunity may also complete the form and return to Ya Kun. Once a Master or Country franchisee has been appointed and is ready to sub-franchise within the territory, Ya Kun will contact you for further discussion.

 


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Many people have been considering owning and managing their own business. Getting into business is their way of achieving their financial goals and needs. Some are also considering getting into the franchising field.
What is franchising? It is the method of entering a franchise agreement wherein two parties agree to do business with contractual provisions. The setting would be, one party has an idea of the business while the second party will do the business of the other party and pay for its name and reputation... read more

 
One of the greatest decisions and largest risks of a person or organizations life is starting a business. The next big decision? Whether or not to go franchise. A franchise business is one which is basically a duplicate of a previous business. The business owner rents the franchise logo and way of running the business. Examples of franchise businesses include...read more

 

 

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